Arbikie Kirsty's Gin

Gin description

‘Kirsty’s Gin’ is named after Arbikie’s Master Distiller Kirsty Black who has been developing the gin for over two years. The gin embodies elements of the ocean, rock and land, reflecting the estate’s environment, a 2000-acre farm stretching out to Lunan Bay on the east coast of Scotland. Kirsty’s Gin sticks to a traditional juniper base, with three traditional Scottish botanics, Kelp, Carline Thistle and Blaeberrys (all of which grow wild in the Angus area). The gin is made from Arbikie’s award potato vodka giving the gin an extra smooth and refined taste of depth and character.