Liègin - Millésime Chocolat Bio

Gin description

Armed with the know-how of Liège traditional chocolatier Jean-Christophe Hubert, this intense refined gin unveils all the flavours of Millésime® “Bean-to-Bar” chocolate, won from exceptional rich soils and vintage harvests. LièGin presses ahead with this outstanding gin in a drive that respects the environment and Fair Trade whilst subliming the intensity and authenticity of tastes. Excellence meets finesse. Delightful alchemy of Madagascan peppers and Guatemala beans.