Bahia

Gin description

The sea surrounding El País Vasco is clean, pure and delicious, so delicious a local distiller started making gin with it! Locally made Gin Bahia 23 Cantábrico is distilled five times, filtered with carbon and contains a few actual drops of sea water from the Bay of Biscay! What you get is one of the most distinct and crisp gins you've ever tasted. Sure to bring back memories of San Sebastián with every cocktail, a bottle of Bahia 23 is a stellar addition to you home bar.