Bass & Flinders Distillery Truffle Gin

Gin description

A premium, limited release gin made using black Perigord truffles. A unique balance between juniper berries and coriander overlayed with the distinctive flavour of black Perigord truffles. This limited release gin is infused with truffles grown in Red Hill on the Mornington Peninsula. The result is a delicious gin characterised by the delicate, sweet and earthy flavours and aromas of the truffle.