Chuckanut Bay Washington State Potato Gin

Gin description

Our Potato Gin features a bold, bright botanical ensemble to complement the full mouth-feel yielded by the potatoes. Gluten free. Yes, you heard us right – potato gin. It’s a rare animal, the potato gin, with very few produced in the world. But it’s a natural pairing, as we’re of the opinion that the smooth, full mouth-feel that comes along with potato-based spirit is particularly well suited for gin. In terms of botanicals, our potato gin is more assertive than our traditional grain-based gin, with bright, bold flavors sure to delight you.