Etsu Gin

Gin description

Etsu stands for 'Pleasure' in Japanese. Etsu has been elaborated in Hokkaido following a secret Asian recipe using several asian botanicals (berries, peppers, teas and fresh citrus from the Japanese islands) including yellow Yuzu which dominates our floral gin. A floral & vegetal nose, notes of citrus fruits with a yuzu predominance. Fresh and well-balanced in the mouth, peppers with hints of green teas and berries. Sansho pepper ending on yuzu aromas.