Petra Mora Ginebra

Gin description

Geneva herbal flavor and aroma. Macerated from a distillation of 14 botanicals: angelica of Saxony, angelica from Belgium, bitter almond, coriander Bulgaria, coriander from Morocco, cassia bark, juniper berries, lemon peel, licorice root, orris root, shell orange, grapefruit peel, ginger and a touch of cherry and getting a distillate of an original aroma and bouquet.