MEYER'S GIN GOLD

Gin description

Christophe and Tim are proud to be Belgians and to use a national product: white asparagus No less than 30 kg is used for 100 liters of gin and to assure consumers that they are only using natural ingredients they have added a little asparagus macerate It might be a strange idea, but this gin is very complex and with the addition of malt and hops, lovers of brown spirits will also be delighted.