Monastrey Gin

Gin description

Artisanal gin with Spanish grapes. Alcohol with clear hints wine marc is distilled juniper artisan during the three distillation processes, which are performed by botanical families. The 1st distillation begins with botanical citrus orange peel, lemon and grapefruit. In the 2nd distillation ginger root, nutmeg and angelica root, will bring greatly more aromatic aspects. And finally the 3rd distillation which will bring the freshest notes, cardamom, coriander and allspice. The result is a round gin on the nose and in the mouth, in the first instance receiving the freshest aromas from their common citrus, as well as ginger root and nutmeg. On the palate receives an explosion of complexity and freshness from fresh and green notes of eucalyptus, own cardamom, besides its essential oils citrus accompanying Jamaica pepper and make culminating in a lingering flavor but turn delicate.