Canberra Gin

Gin description

Making Gin is equal parts science and art. Making good gin combines the science of producing a tight-cut neutral spirit for a smooth palate with balancing botanical infusion. Much trial and error in the still brought exhilaration when I opened the distillery door at dawn to be bathed in the perfect balance of gin vapours. This classic London dry-style gin is vapour-infused at low temperature to preserve the subtle flavours of the hand-peeled fresh citrus and berries. To make fine spirits, the Canberra Distillery only uses the “Heart” cut of the distillate. Small batch distilling, unconstrained by the need to produce volume, can focus on quality.